Home Decoration İdeas 2017

‘While attending art school in The Hague in the Netherlands, I learnt that I didn’t want to be a lonely artist in a studio waiting to be discovered by the next gallery. So I did various jobs: working as an assistant stylist, a model, a television producer and an art director for a menswear label. […] Read more

Help for Oily Skin_7.jpg

Help for Oily Skin

Oily skin is not an easy problem to deal with. Apart from the clogged pores and acne, your skin’s excessive sebum production can also make it hard for you to apply your makeup and keep it in place. You can look awkwardly greasy and shiny, especially without the right application techniques. And not just that. […] Read more

Palak Paneer_3.jpg

Palak Paneer

Preparation • Puree the onions and ginger in a blender. • Heat oil in a pot, and add cumin seeds. • When the cumin seeds sizzle, add the onion puree, and let it cook for 10-15 minutes on low heat, stirring occasionally. • Wash spinach and microwave in a large container with 1 cup of […] Read more

Lentil Crepes_3.jpg

Lentil Crepes

Serves 1 to 2 Ingredients Preparation • Blend lentil flour, water, salt, cilantro and ginger in the blender. Add water if needed to get a crepe batter consistency. • Scoop on to an oiled, flat crepe pan, and spread it thin like a crepe. • Once there are bubbles on the top, flip, and cook […] Read more

Spiced Tuna_2.jpg

Spiced Tuna

Serves 2 to 4 Ingredients 1 lb. of tuna 1 tbsp of fennel seeds 1 tbsp of cumin seeds 1 tbsp of sesame seeds 2 tbsp of coriander seeds 1/4 cup of fresh ginger, coarsely chopped 5 cloves of garlic, crushed 4 tbsp of extra virgin olive oil salt red pepper flakes Preparation • Position […] Read more

Lemon-Spicy Shrimp_2.jpg

Lemon-Spicy Shrimp

Serves 2 to 4 Ingredients 1 lb. of shrimp juice from 1 whole lemon 1 tsp of ground masala 1 tsp of chili oil 1 tsp of red pepper flakes 2 garlic coves Preparation • Marinate for 2-3 hours. • Drain the marinade. • Saute in a pan on high heat until the shrimp turns […] Read more

Moroccan Chicken on a Skewer_2.jpg

Moroccan Chicken on a Skewer

Serves 3 to 6 Ingredients 6 boneless and skinless chicken breasts (2 lbs) 1 tbsp of olive oil 2 cloves of garlic, crushed 1/3 cup of lemon juice 1/2 tbsp of cumin 1/2 tbsp of coriander salt and pepper Preparation • Cut the chicken into 1” cubes. • Sprinkle the cubes with the other ingredients […] Read more

Barbequed Flank Steak_0.jpg

Barbequed Flank Steak

Serves 2 to 4 Ingredients 2 lbs of flank steak 1/3 cup of soy sauce 2 tsp of apple juice 5 garlic cloves, minced 2 tsp of parsley, chopped 2 tsp of thyme, chopped 2 tsp of basil, chopped pepper Preparation • Mix all the ingredients except the steak in a bowl. • Coat the […] Read more