SERVES 6 READY IN 30 MIN + CHILLING
100g dark chocolate, chopped 75g milk chocolate, chopped 75ml double-thick cream 3 eggs, separated 25g castor sugar
3 Cadbury Crunchie bars, crushed
CHOCOLATE & CRUNCHIE MOUSSE Photo Gallery
1 Gently melt the chocolate with the cream in a bowl set over a pan of barely simmering water. Once melted, allow to cool slightly and stir through the egg yolks.
2 In a large bowl, beat the egg whites with an electric beater, then gradually add the sugar and whisk until it’s quite stiff. Add a spoonful of egg-white mix to the chocolate and fold in to loosen, then mix in the rest until well combined with the chocolate.
3 Fold in one third of the crushed Crunchie pieces, divide the mix between 6 ramekins or glasses, and chill until needed. Sprinkle over the remaining Crunchie pieces to serve.
Does your home need an update? Tiles might just be the answer – the latest products and trends will add personality and practicality to any area Tiles are a top choice when it comes to decorating walls and floors in the home. On a practical level, tiles are hard-wearing, waterproof and easy to clean, while innovations in design, texture, colour, and finish mean that you can use tiles for almost any area of your home to give it some wow-factor. Find inspiration for your next project with these clever tiling ideas…
Maybe You Like Them Too
- HOW TO CREATE THE EXCITEMENT OF AN AFFAIR IN YOUR RELATIONSHIP
- WONDER WOMAN OF THE YEAR
- Grenfell was about people not politics
- AGE-PROOF YOUR SKIN
- Eat The Rainbow