Modern day home labs brim with technologically advanced inventions and aesthetically high equipment, promising future forward cooking and dining experience
TEXT AND STYLiNG BY CANDIDA ZANELLI PHOTOGRAPHY BY ADRiANO BRUSAFERRi
CONTRiBUTiONS BY SERENELLA PARRI
The model is wearing a Dior shirt and jeans from Biffi Left Stoked at the cellar: Liberi in Cucina column with dual compartment refrigerator wine cellar and drawer, by Nico Moretto for Alpes Inox chills a neatly stacked selection of Argiolas wines. On the Riposami bookshelf by Henry Timi are various glasses by Driade, Alessi, Villeroy & Boch, Baccarat, Saint-Louis, Moser and Val Saint Lambert, all from B Morone. In the foreground on the stool is a bulbous light by DePadova. Making the winery
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