PHIL VICKERY’S ROAST TURKEY

WHAT DO YOU EAT ON CHRISTMAS DAY?

Turkey with the trimmings. My wife, Fern [Britton] decorates thetableand I cooksowekeep out of each other’s way!

DO YOU WORRY ABOUT OVERINDULGING?

No – but gone are my days of are soft and have burst

450g fresh or defrosted cranberries

150ml port

100g golden caster sugar

1 cinnamonstick

Juice of 12 orange

1. Placeallthe ingredients in a pan with 300ml water.

2. Bring to the boil, thensimmer for20 mins, until the open.

3.Store in thefridge in a sterile sealed jaruntilyou need it. Then enjoy on Christmas Day.

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