braised tofu with minced pork

MUTTON STEWED DOUFU_4.jpg

MUTTON STEWED DOUFU

Ingredients: 1/2 lb. bean curd 1 lb. cooked mutton 3 cups clear broth 1 oz. each chopped scallion and ginger 1 cup soy sauce 1 tsp. each sugar and vinegar 1 tbsp. each chili oil and sesame oil Sichuan pepper powder and garlic to taste To Prepare: 1. Cut bean curd into 4 cm. cubes […] Read more

SPICY BRAISED BEAN CURD_2.jpg

SPICY BRAISED BEAN CURD

Ingredients: 1 lb. bean curd 1 cup vegetable oil 1 tbsp. broad-bean sauce 2 tsp. mashed garlic 1 tbsp. each minced scallion and ginger 1 tbsp. each sherry and soy sauce 3/4 cup clear broth 2 tbsp. cornstarch dissolved in water 1 tsp. sesame oil Minced Sichuan pepper to taste To Prepare: 1. Dice the […] Read more